Nutrition Diabetes Education Diabetes Education Health Promotion Insurance Reimbursement
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Consulting: Scope of Services and Turn Key Programs
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Consulting: Nutrition Specialist for Public Relations and Marketing Agencies

Why Hire a Consultant?   Scope of Services    Turn Key Programs
In this Section:
"In a Nutshell" Background
Consulting in Four Promotional Areas
Advanced Skills and Experience in Consumer and Professional Marketing
National Recognition as Writer, Professional Speaker and Staff Trainer for Professionals
5. Personal Assets

Consulting in Four Promotional Areas

As a registered, licensed dietitian and certified diabetes educator (CDE) with an MBA in marketing, Mary Ann is highly qualified to consult for businesses in these four promotional areas:

  1. Advertising
    Helping build general awareness/inquiries/traffic; encourage product trial; shift awareness (e.g., change attitude); increase use or purchase rate; support sales force); and support product image building

  2. Sales Promotion
    Helping build inquires; increase product trial; encourage repurchase; build traffic; support other promotions

  3. Personal Selling
    Help with new account development and account support/maintenance; increase product trial

  4. Public Relations
    Same general objectives as in “Advertising”, with addition of: help with response to negative news/perception; image building; prepare markets for future activity (e.g., new product)
Mary Ann Hodorowicz Consulting, LLC
12921 Sycamore
Palos Heights, Illinois 60465
Office:  708-359-3864
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©2008 Mary Ann Hodorowicz Consulting, LLC
Page Last Updated: November 15, 2010 5:54 PM
Mary Ann has a rare combination of consultant to both professionals and the public. She is a well known dietitian in the Chicago , IL area. She travels all over the state of Illinois presenting on health reimbursement - including insurance, medicare and self management diabetes programs (DSME). Also, she created a health, wellness, health promotion and health education program targeted for companies and organizations who want to demonstrate concern for employee well-being, and increase employee productivity and morale.

Dietician Mary Ann consults with corporations and industry as a media nutrition spokesperson in area of food and nutrition. You will often see Mary Ann speaking before large consumer audiences on nutrition for kidney disease, nutrition for cardiac health, nutrition education for adolescents and current nutrition topics. She is a true nutrition expert!