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Consulting: Food & Recipe Analysis
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Why
Hire a Consultant? Scope
of Services Turn
Key Programs |
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Know
the FDA approved nutritional claims you can advertise next
to select items that meet the guidelines:
Example: Low fat diet and cancer risk reduction. |
To
carry this claim, the food must meet the nutrient content
claim requirements for "low-fat" or, if fish and
game meats, for "extra lean”, plus meet other
requirements. |
According to the National Restaurant Association (1),
more than half of consumers 35 and older and 2 out of 5 consumers
18 to 34 look for lower fat menu options when eating out. In
order to advertise your "low fat", "heart smart" or "low sodium" menu
items you must be able to back up your claims.
(1) National Restaurant Association (1995), Tableservice Restaurant Trends (1995)
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Mary
Ann Hodorowicz Consulting, LLC
12921 Sycamore
Palos Heights, Illinois 60465
Office: 708-359-3864
Email: hodorowicz@comcast.net |
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Mary Ann has a rare combination of consultant to both professionals and the public. She is a well known dietitian in the Chicago , IL area. She travels all over the state of Illinois presenting on health reimbursement - including insurance, medicare and self management diabetes programs (DSME). Also, she created a health, wellness, health promotion and health education program targeted for companies and organizations who want to demonstrate concern for employee well-being, and increase employee productivity and morale.
Dietician Mary Ann consults with corporations and industry as a media nutrition spokesperson in area of food and nutrition. You will often see Mary Ann speaking before large consumer audiences on nutrition for kidney disease, nutrition for cardiac health, nutrition education for adolescents and current nutrition topics. She is a true nutrition expert! |
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